2.19.2012

Simmerd Squid Legs and Daikon Radish(いか大根)

Simmerd Squid Legs and Daikon Radish  (g)     (Ratio)
Boiled Daion Radish                                     150       1
Squid Legs                                                     100      0.666
Dashi Broth                                                    450      3
Red(Original Seasoning)                                60        0.4
Suger                                                              10        0.066
Ginger Slice                                                    20        0.133

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