Deep-Fried Fish W/Grated Radish Thick sauce(魚の唐揚おろしあんか）

Deep-Fried Fish W/Grated Radish Thick sauce　(g)  (Ratio)
Fish in Season                                                      200      1
Grated Radish                                                      50        0.25
Dashi Broth                                                          150      0.75
Red(Original Seasoning)                                      30        0.15
Katakuriko Starch                                                 3          0.015
Water                                                                     15        0.075

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