2.19.2012

Rice Seasoned W/White Soy and Boiled W/Broad Bean(豆ご飯)

Rice Seasoned W/White Soy and Boiled W/Broad Bean
                       (g)                (Ratio)
Salt Boiled Broad Been                       70                    1
Rice                                                     140                   2
Dashi Broth                                         175                  2.5
White(Original Seasoning)                  25                   0.357
Suger                                                     5                    0.071

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